节点文献
完全乙酰基化4-氨基-4-脱氧-D-甲基葡萄糖苷(S)-TBMB甲酸衍生物的合成
Preparation of Per-O-acetylated (S)-TBMB Carboxylic Acid Derivant of Methyl-4-amino-4-deoxy-D-glucopyranoside
【Abstract】 Starting from \%D\%\|galactose, per\|\%O\|\%acetylated (\%S\%)\|TBMB carboxylic acid derivant of methyl\|4\|amino\|4\|deoxy\|\%D\%\|glucopyranoside was prepared. The mechanism of the possible side reactions of the catalytic reduction from different types of azide sugar to the corresponding amino sugar was discussed. 1\|\%O\%\|Me\|protection was selected for preventing the intramolecular dehydration of the 4\|amino sugar, which was a key intermediate product in this synthetic process. The product was characterized by HRMS and \{\{\}\+1H NMR\} spectroscopy and will be used as a molecular model to develop a new identification method of the \%D, L\|\%configurations of amino sugar.
【关键词】 叠氮基糖;
催化还原;
4-氨基-4-脱氧-D-甲基葡萄糖苷;
【Key words】 Azido sugar; Catalytic reduction; Methyl\|4\|amino\|4\|deoxy\|\%D\%\|glucopyranoside;
【Key words】 Azido sugar; Catalytic reduction; Methyl\|4\|amino\|4\|deoxy\|\%D\%\|glucopyranoside;
【基金】 国家自然科学基金 (批准号 :3 0 10 0 0 3 0 );上海市教育委员会青年基金;复旦大学科学技术基金资助
- 【文献出处】 高等学校化学学报 ,Chemical Research In Chinese Universities , 编辑部邮箱 ,2002年09期
- 【分类号】TQ464
- 【下载频次】111