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完全乙酰基化4-氨基-4-脱氧-D-甲基葡萄糖苷(S)-TBMB甲酸衍生物的合成

Preparation of Per-O-acetylated (S)-TBMB Carboxylic Acid Derivant of Methyl-4-amino-4-deoxy-D-glucopyranoside

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【作者】 白晨梁波王淑珍郑小讯

【Author】 BAI Chen\+\{1*\}, LIANG Bo\+1, WANG Shu\|Zhen\+2, ZHENG Xiao\|Xun\+1(1. Department of Biochemistry, School of Life Sciences, Fudan University, Shanghai 200433, China; 2. Department of Biology, College of Life and Sciences, Shanghai Teachers University,

【机构】 复旦大学生命科学学院生物化学系上海师范大学生命科学学院生物系复旦大学生命科学学院生物化学系 上海200433上海200433上海200234上海200433

【Abstract】 Starting from \%D\%\|galactose, per\|\%O\|\%acetylated (\%S\%)\|TBMB carboxylic acid derivant of methyl\|4\|amino\|4\|deoxy\|\%D\%\|glucopyranoside was prepared. The mechanism of the possible side reactions of the catalytic reduction from different types of azide sugar to the corresponding amino sugar was discussed. 1\|\%O\%\|Me\|protection was selected for preventing the intramolecular dehydration of the 4\|amino sugar, which was a key intermediate product in this synthetic process. The product was characterized by HRMS and \{\{\}\+1H NMR\} spectroscopy and will be used as a molecular model to develop a new identification method of the \%D, L\|\%configurations of amino sugar.

【基金】 国家自然科学基金 (批准号 :3 0 10 0 0 3 0 );上海市教育委员会青年基金;复旦大学科学技术基金资助
  • 【文献出处】 高等学校化学学报 ,Chemical Research In Chinese Universities , 编辑部邮箱 ,2002年09期
  • 【分类号】TQ464
  • 【下载频次】111
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