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低聚果糖降血脂作用的动物研究

Study of Fructooligosaccharide on regulation of blood lipids in rats

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【作者】 徐进严卫星耿桂英冯晓莲刘海波

【Author】 Xu Jin,Yan Weixing,Geng Guiying,et al.

【机构】 卫生部食品卫生监督检验所!北京100021

【摘要】 为探讨低聚果糖对高脂动物血脂的影响 ,以高脂饲料诱发大鼠为高脂动物模型 ,同时给予高脂饲料与低聚果糖 2 8d后 ,与高脂模型组比较。 0 5、1 5、2 5g kgBW低聚果糖可显著降低大鼠血清总胆固醇 (TC)和甘油三脂 (TG)的水平 (P <0 0 5) ;但对高密度脂蛋白胆固醇 (HDL C)的水平无显著影响。结果表明 :低聚果糖可降低高脂动物血脂水平。

【Abstract】 40 Wistar rats which were fed high fat diet were randomized into 4 groups, 10 in each group, and were fed with Fructooligosaccharide at the dose of 0, 0\^5, 1\^5 and 2\^5 g/kg BW for 28 days. The result showed that Fructooligosaccharide reduced the level of plasma total cholesterol(TC) and triglyceride (TG). The level of TC and TG were lowered significantly than the control and all treatments at the 5%. The level of high density lipoprotein\|Cholesterol(HDL\|C) was not reduced. The paper reported that Fructooligosaccharide could reduce the level of blood lipids in rats.

  • 【文献出处】 中国食品卫生杂志 ,Chinese Journal of Food Hygiene , 编辑部邮箱 ,2001年04期
  • 【分类号】R151
  • 【被引频次】11
  • 【下载频次】236
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