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克鲁氏假丝酵母在高渗环境中海藻糖和胞内甘油积累的研究

The Metabolism of Trehalose and Intracellular Glycerol in Candida kruseiResponsing to High Osmosis

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【作者】 张岩; 梁萌; 刘德华;

【Author】 ZHANG Yan\+1\ LIANG Meng\+2\ LIU De\|Hua 2* 1(State Key Lab of Biochemical Engineering, Institute of Chemical Metallurgy, The Chinese Academy of Sciences, Beijing 100080) 2(Department of Chemical Engineering, Tsinghua University, Beijin

【机构】 中国科学院化工冶金研究所生化工程国家重点实验室!北京100080; 清华大学化学工程系应用化学研究所!北京100084;

【Abstract】 The trehalose and intracellular glycerol contents of osmotolerant yeast \%Candida krusei\% cells rapidly increased in response to the medium containing NaCl.Addition of NaCl at early exponential phase or steady phase increased trehalose content only,but the content of extracellular glycerol increased gradually.Development of resistance was accompanied by accumulation of trehalose and was apparently unrelated to intracellular glycerol content which was always low under these conditions.There seems to be an overlap function between trehalose and glycerol in \%Candida krusei\% cells in response to the osmotic conditions.

【基金】 国家“九五”攻关项目! ( 96 C0 3 0 3 0 3A) ;国家重点工业性实验项目&&
  • 【文献出处】 生物工程学报 ,Chinese Journal of Biotechnology , 编辑部邮箱 ,2001年03期
  • 【分类号】Q53
  • 【被引频次】27
  • 【下载频次】232
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