【摘要】 目的 :探讨胃液氨浓度与幽门螺杆菌 (Helicobacterpylori,Hp)相关性胃炎的关系。方法 :应用氨测定试剂测定 10 9例Hp相关性慢性胃炎和 5 7例非Hp感染的慢性胃炎患者胃液标本中氨的浓度。结果 :Hp感染者胃液氨的浓度显著高于非Hp感染的胃炎者 (P <0 0 1) ;轻度胃炎组与重度胃炎组、中度胃炎组与重度胃炎组相比较差异均有显著性 (P <0 0 1,P <0 0 5 )。结论 :胃液氨浓度与Hp相关性慢性胃炎及其胃粘膜损伤程度有关更多还原

【Abstract】 Aim: To explore the relationship between the content of ammonia in gastric juice and Hp related chronic gastritis. Methods: The content of ammonia in gastric juice of samples from 109 cases with Hp related chronic gastritis and 57 cases with non Hp related chronic gastritis were tested by using related reagents. Results: The content of ammonia in gastric juice obtained from the patients with Hp related chronic gastritis was significantly higher than that of non Hp related group ( P <0.01); The content of ammonia of patients with severe chronic gastritis was significantly higher than that with mild chronic gastritis and with middle chronic gastritis ( P <0.01, P <0.05). Conclusion: The content of ammonia in gastric juice is significantly related to Hp related chronic gastritis and the severity of chronic active inflammation within the gastric mucosa.更多还原