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茉莉酸对烤烟烟苗生长的影响

Effect of jasmonic acid on the growth of tobacco seedlings

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【作者】 刘华山陈平华杨素勤王德勤韩锦峰

【Author】 Liu Huashan 1 Chen Pinghua 2 Yang Suqin 1 Wang Degin 1 Han Jinfeng 1 1 Henan Agricultural University,Zhengzhou 450002 2 Fujian Agricultural Univisity,Fuzhou 350002

【机构】 河南农业大学!郑州文化路95号450002福建农业大学!福州350002

【摘要】 本文研究了茉莉酸对烤烟烟苗生长的影响 ,结果表明 ,在 5至 7叶期喷施茉莉酸 ( 2 .8× 10 -4 ~ 4.2× 10 -4 mol/L)能促使幼苗健壮 ,提高叶片中过氧化物酶和超歧化物氧化酶活性 ,从而提高抗逆力。喷施茉莉酸 ,叶片中细胞分裂素、生长素和赤霉素含量水平有所提高

【Abstract】 Effects of jasmonic acid on the growth of tobacco seedlings have been studied. The results showed that foliage spring of jasmonic acid(2.8×10 -4 mol/L~4.2×10 -4 mol/L)in seedling bed stage made the seedlings stronger, raised the peroxidase and superoxide dismutase activity in leaves,and thus accelerated regreening after transplanting, enhanced the resistance of the plants to water stress. The levels of iPA,IAA and GA 3 were increased when the seedlings were sprayed with increased dosage of jasmonic acid.

【关键词】 茉莉酸烤烟幼苗生长
【Key words】 Jasmonic acid Flue-cured tobacco Growth
  • 【文献出处】 中国烟草学报 ,ACTA TABACARIA SINICA , 编辑部邮箱 ,2000年01期
  • 【分类号】S572
  • 【被引频次】19
  • 【下载频次】189
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