节点文献
应用计算机控制的绿色果蔬保鲜装置研究开发
Researches on the Green Preservation Unit of Fruit and Vegetalbes Controlled by Computer
【摘要】 本文提出一种先进的应用计算机实现自动控制的低温、高湿果蔬保鲜装置 ,该装置可以适应各类不同水果蔬菜在各种不同温度、湿度条件下实现简便、经济、无污染的一种先进保鲜控制方法。从而可以达到低成本 ,长期贮存或长途运输大量绿色果蔬的目的
【Abstract】 The thesis advances a computerized unit automating the preservation of fruit and vegetables under micro thermal and megahumid conditionsThis unit helps bring about a simple economical and clean preservation adaptable to varied fruit and vegetables under different temperature and humidityit serves to reduce costs, ensure long-term deposit and long-distance transportation
【关键词】 低温;
高湿;
保鲜装置;
测控系统;
【Key words】 low-temperature; high-humidity; the preservation unit of fruit and vegetables; test and control system;
【Key words】 low-temperature; high-humidity; the preservation unit of fruit and vegetables; test and control system;
【基金】 哈尔滨市青年科学基金项目
- 【文献出处】 包装与食品机械 ,PACKAGING AND FOOD MACHINERY , 编辑部邮箱 ,2000年03期
- 【分类号】TS255.3
- 【下载频次】59