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果糖在微囊化肝细胞制作过程中的细胞保护作用
The protective effect of fructose in the process of microencapsulation of hepatocytes.
【摘要】 目的 为了减少肝细胞在微囊化过程中的缺氧损伤, 研究在缺氧状态下果糖对肝细胞的保护作用。方法 将SD大鼠分为三组:A 组, 细胞分离的灌流液和消化液中均加果糖20 m mol/L,B、C两组不加果糖; 细胞分离及微囊化后, 检测细胞的活率; 微囊化肝细胞行体外培养,C组培养液中加果糖10 m mol/L,A、B两组不加。测定三组肝细胞的乳酸脱氢酶(LDH) 漏出率( % ) 及培养上清液中的总蛋白质。结果 A组的细胞活率显著高于B、C 两组( P< 0 .01) , 而A 组的LDH 漏出率显著低于B、C组( P< 0 .01) ,A 组蛋白质合成功能的恢复显著优于B、C 组( P< 0 .01) 。结论 果糖在缺氧状态下能有效延缓肝细胞的缺氧损伤, 但应在缺氧状态发生之前给予才能发挥作用。
【Abstract】 Objective To study the protective effect of fructose with regard to hypoxia induced hepatocytes injury during the long microencapsulation periods. Methods Eighteen SD rats were divided into three groups, 6 rats each. In group A, fructose was added into the perfusion solutions (20?mmol/L). There was no fructose in group B and C. After isolation and microencapsulation, the viability was tested. In vitro culture, fructose (10?mmol/L) was added in culture medium in group C, but not in groups A and B. LDH leakage and TP of culture were examined.Results The survival of hepatocytes in group A was obviously higher than in groups B and C ( P < 0.01 ). The LDH leakage in group A was significantly lower than in groups B and C ( P < 0.01 ).Conclusion Fructose could protect hepatocytes against hypoxia induced cell damage during microencapsulation, but cells should be pre treated with fructose before hypoxia.
- 【文献出处】 中华器官移植杂志 ,CHINEAE JOURNAL OF ORGAN TRANSPLANTATION , 编辑部邮箱 ,1999年04期
- 【分类号】R33-33
- 【被引频次】6
- 【下载频次】51