【摘要】 通过对4213个中国黍稷品种研究，蛋白质含量在10．32％－17．37％之间，平均含量为14．03％。脂肪食量在1．02％－5．45％之间，平均含量为上切％。在每667m2施肥量0－80kg范围内，蛋白质、脂肪含量随着氛、磷、钾肥施用量的增加而增加。更多还原

【Abstract】 China’s 4213 Brooomcron millet varieties are studied in this paper. Their proein contents range from 10. 32 to 17. 37 percent, which average content is 14. 03 percent. And their fat contents range from 1. 02 to 5. 45 percent, which average content is 3. 20 percent. In 0－80kg fertilizer volume Per 667m2, the contents of protein and fat improve, too, as N. P. K volumes are improved.更多还原