节点文献
中国沙棘果实化学成分初步研究
A preliminary study on chemica constituents of the fruits of Hippophae rhamnoides
【摘要】 采用系统预试法,对中国沙棘果皮渣所含化学成分进行了定性检验,并测定了油脂和黄酮含量。结果表明,中国沙棘果实含有鞣质、有机酸、酚类、黄酮类、糖类、甾醇、三萜类、氨基酸、蛋白质、挥发油及油脂,并且油脂和黄酮含量较高。
【Abstract】 By systematic pretesting chemical components were examined and contents of fat and flavone were analysed in the peel residue of TBXH.rhamnoides L.subsp.Tannin,organic acid, phenolic compounds,flavone,carbohydrate,sterol,triterpene,amino acid,protein,volatile oil and fat were detected,There are higher contents of fat and flavone in the dregs.
【关键词】 中国沙棘;
化学成分;
系统预试;
【Key words】 H.rhamnoides L. subsp; chemical components; systematic pretesting;
【Key words】 H.rhamnoides L. subsp; chemical components; systematic pretesting;
- 【文献出处】 陕西林业科技 ,SHANXI FOREST SCIENCE AND TECHNOLOGY , 编辑部邮箱 ,1999年02期
- 【分类号】S793.308
- 【被引频次】30
- 【下载频次】263