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糙草籽油中所含脂肪酸研究

Study on Fatty Acids Contained in Oil of Asperugo Procumbens seed

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【作者】 余旭; 杨绪启; 安承熙;

【Author】 YU Xu et al (Qinghai Testing and Computing Centre, Xining,810008)

【机构】 青海省测试计算中心!西宁; 810008;

【摘要】 采用毛细管气相色谱法,气相色谱/ 质谱法,对青藏高原野生油脂植物糙草籽油中所含脂肪酸进行分析、研究,鉴定了13 种脂肪酸,主要为油酸、亚油酸、γ亚麻酸和α亚麻酸,不饱和脂肪酸占8943 % ,其中γ亚麻酸491 % ,α亚麻酸,3477 %

【Abstract】 The fatty acid contained in oil of wild Asperugo procumbens seed in the Qinghai Tibet plateau was analysed and studied by means of capillary column gas chromatography,gas chromatography,mass spectrometry,and was appraised 13 kinds of fatty acids,The fatty acids were mainly oil acid,bean oil acid,γ linolenic acid and α linolenic acid.Nonsaturation fatty acid made up 89.43% ,among which γ linolenic acid made up 4.91%,α linolenic acid made up 34.77%.

  • 【文献出处】 青海畜牧兽医杂志 ,CHINESE QHINGHAI JOURNAL OF ANIMAL AND VETERINARY SCIENCES , 编辑部邮箱 ,1999年05期
  • 【分类号】S565.9
  • 【被引频次】3
  • 【下载频次】59
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