节点文献
1,6-二磷酸果糖制备研究 Ⅲ.FDP发酵与后提取的放大工艺
Studies of Fructose 1,6 Diphosphate(FDP) Preparation Ⅲ. Expansion Test Technology of FDP Fermentation and Extraction
【摘要】 在小试基础上进行扩大试验,每次发酵总体积为10 L,所得FDP的含量与小试相同,再经分离提取、纯化及冷冻干燥等手段,最后制成FDP干粉。产品质量经法定单位检测各项指标与文献报道的数据一致。
【Abstract】 This paper described the fact that the expansion test of FDP fermentation and extraction had been completed based on FDP preliminary test.The FDP content obtained in the expansion test were as much as in the preliminary test when using 10 cubic litre of fermentation solution.By means of the following steps,such as sepetation,extraction,purification and lyophilization,FDP powder was finally prepared.The quality indexes of the powder examined by lawful organizations showed no difference with the data reported in the relevent scientific documents.
【关键词】 1,6-二磷酸果糖;
提取纯化;
冷冻干燥;
【Key words】 Fructose 1,6 Diphosphate(FDP); Extraction and putification; Lyophilization;
【Key words】 Fructose 1,6 Diphosphate(FDP); Extraction and putification; Lyophilization;
【基金】 江西省科委重点科研项目
- 【文献出处】 江西科学 ,JIANGXI SCIENCE , 编辑部邮箱 ,1999年04期
- 【分类号】TQ464.1
- 【被引频次】1
- 【下载频次】202