【摘要】 用建立的应用休止角、刮铲角、压缩度、凝集度综合评价粉体流动性测定方法测定了蛋白胨、奶粉、玉米朊、糊精４ 种喷干粉体的流动性。结果表明：综合评价粉体流动性的测定方法简便、实用、适用范围广。所测４ 种粉体的流动性中玉米朊最好，蛋白胨和奶粉次之，最差的为糊精。更多还原

【Abstract】 Using cohesiveness,angle of repose,angle of spatula and compressibility as comprehensive determining indexes,the fluidity of peptone,milk powder,maize proteid and dextrin are measured The results indicate that the method estabolished is simple,practical and broadly applicable Among the four types of powder,the fluidity of maize proteid is the highest,next peptone and milk powder,and that of dextrin is the lowest更多还原