节点文献
四季型草莓新品种——’永丽’的选育
A New Everbearing Strawberry Cultivar ’Yongli’
【作者】 李贺; 高秀岩; 代红艳; 刘月学; 马跃; 吴迪; 张志宏;
【Author】 LI He;GAO Xiu-yan;DAI Hong-yan;LIU Yue-xue;MA Yue;WU Di;ZHANG Zhi-hong;College of Horticulture,Shenyang Agricultural University Key Laboratory of Protected Horticulture,Ministry of Education;
【机构】 沈阳农业大学园艺学院设施园艺省部共建教育部重点实验室;
【摘要】 ‘永丽’是以‘枥乙女’为母本,06-J-02为父本杂交选育而成的四季型草莓新品种,具有优良的四季结果特性。果实圆锥形或短圆锥形,红色,有光泽,香味浓郁。春季平均单果重20.4g,可溶性固形物含量为9.2%,总糖7.6%,总酸0.5%,维生素C含量为0.55mg/g,果面硬度约1.38kg/cm~2;夏秋季平均单果重15.2g,可溶性固形物含量为10.4%,总糖8.6%,总酸0.9%,维生素C含量为0.58mg/g,果面硬度约0.92kg/cm~2。匍匐茎繁殖能力强。适合在沈阳及以北地区栽培。
【Abstract】 ’Yongli’ is a new everbearing strawberry cultivar which is derived from the cross between ’Tochiotome’ as female parent and ’06-J-02’ as male parent.It has everbearing character.The fruit is cone-shaped or short cone-shaped,red with strong glossiness and excellent aroma.In spring,the average fruit weight is 20.4 g,and it contains soluble solids of 9.2%,vitamin C of 0.55 mg/g,the total sugar of 7.6%,the total acid of0.5%,and fruit firmness of 1.38 kg/cm~2.In summer and autumn,the average fruit weight is 15.2 g,and it contains soluble solids of 10.4%,vitamin C of 0.58 mg/g,the total sugar of 8.6%,the total acid of 0.9%,and fruit firmness of 0.92 kg/cm~2.It has strong propagated-ability by runner.The cultivaris suitable for being planted in Shenyang and its northern part.
- 【会议录名称】 草莓研究进展(IV)
- 【会议时间】2015-02-01
- 【分类号】S668.4