【作者】 昝林森； 王卓； 刘永峰；

【Author】 Zan Linsen,Wang Zhuo,Liu Yongfeng(Collage of Animal Science and Technology,Northwest A&F Unversity,Yangling Shaanxi Province,712100)

【机构】 西北农林科技大学动物科技学院；

【摘要】 本文从中国肉类生产消费现状以及奶牛业和肉牛业的发展特点及趋势出发,针对中国养牛业发展中出现的新问题和情况,就提出的"向奶牛要牛肉"的发展进行了论证分析,阐述了中国奶公犊利用的现实意义,指出了目前奶公犊利用存在的问题及发展前景与对策。更多还原

【Abstract】 Proceed from the status quo of production and consumption of meat in China,to aim at the conditions and new problems of the development of Chinese cattle industry,the propose of "Producing Beef from Dairy Industry" has been demonstrated and analyzed,the practical significance of utilizing male calves in dairy has been explained,and the perspective and existing problems and strategy of the utilization of male calves in dairy at present has been indicated.更多还原