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大豆皮饲喂产奶牛的营养价值
THE NUTRITIVE VALUE OF SOYHULLS FOR LACTATION DAIRY COWS
【作者】 孟庆翔; 熊易强; P.J.McKinnon;
【Author】 Meng Qingxiang(China Agricultural University Beijing 100094) Xiong Yiqiang P.J. Mc Kinnon(American Soybean Association MO 63141)
【机构】 中国农业大学动物科技学院; 美国大豆协会;
【摘要】 大豆皮是大豆加工厂加工去皮豆粕的1种副产品。尽管大豆皮纤维含量高,但它容易被反刍动物瘤胃微生物所消化。大豆皮对于产奶牛的有效能量价值与常用的能量饲料相当。以大豆皮替代产奶牛日粮中的玉米、小麦或小麦麸等,不仅奶牛产奶性能不受影响,而且乳脂率和产奶牛饲养的经济效益提高。
【Abstract】 Soyhulls are a byproduct from dehullling operation in soybean crushing plants. Although high in fiber, soyhulls can be easily digested by ruminal microorganisms and provide a fairly large amount of energy for ruminant animals because of their low lignin contents. Soyhulls had an available energy value similar to that of commonly used energy ingredients in lactation diets. When soyhulls were supplemented to lactation dairy cow diets for replacing corn, wheat or wheat bran, the fat-corrected milk yield had no change, and milk fat percentages and economic outputs were usually improved.
【Key words】 Soy hulls Lactation dairy cows Nutritive values Performance;
- 【会议录名称】 中国畜牧兽医学会动物营养学分会第六届全国会员代表大会暨第八届学术研讨会论文集(下)
- 【会议名称】中国畜牧兽医学会动物营养学分会第六届全国会员代表大会暨第八届学术研讨会
- 【会议时间】2000-10
- 【分类号】S823
- 【主办单位】中国畜牧兽医学会动物营养学分会