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以绿色畜产品充实生态旅游主题 以生态旅游促进绿色畜产品生产
ENRICH ECOLOGICAL TOURISM SUBJECT WITH GREEN LIVESTOCK PRODUCTS PROMOTE THE PRODUCTION OF GREEN LIVESTOCK PRODUCTS BY ECOLOGICAL TOURIST
【Author】 YAN Jingcai, HUANG Huang (Hunan University of Agriculture, Changsha Hunan 410128, China)
【机构】 湖南农业大学；
【摘要】 文章提出了让绿色畜牧业与生态旅游相互促进,以绿色蓄产品提高旅游景点吸引力,借旅游餐饮购物之机宣传绿色蓄产品的新颖思路;分析了绿色蓄产品的需求趋势和郴州市发展绿色畜牧业的饲草和土地、气候资源;初步提出了绿色畜禽养殖加工的发展方向供参考。
【Abstract】 This article designs that mutual promotion between green graziery and ecological tourism, green livestock products elevating the attraction of tourist scenic spots, and propagandizing green livestock products when tourists go shopping or for food, are put forward in this article. The demand trend of green livestock products and resources of forage grass, land and weather are analyzed. References for developing cultivation and processing of green fowl and livestock are put forward tentatively.
- 【会议录名称】 飞天山丹霞地貌与生态旅游学术研讨会论文集
- 【会议名称】飞天山丹霞地貌与生态旅游学术研讨会
- 【会议时间】2002
- 【会议地点】中国郴州
- 【分类号】F592
- 【主办单位】湖南省地质学会旅游地质专业委员会、湖南省生态学会