节点文献
草莓新品种‘石莓6号’的选育
A New Strawberry Cultivar—‘Shimei 6’
【作者】 杨莉; 李莉; 杨雷; 郝保春; 裴爱芬; 杨秋叶;
【Author】 YANG Li~1,LI Li~1,YANG Lei~1,HAO Bao-chun~1, PEI Ai-fen~2,YANG Qiu-ye~2 (1 Shijiazhuang Pomology Institute,Hebei Academy of Agricultural and Forestry Sciences,Shijiazhuang 050061; 2 Forestry Bureau of Xingtang County Hebei Province,Xingtang 050600)
【机构】 河北省农林科学院石家庄果树研究所; 河北省行唐县林业局;
【摘要】 ‘石莓6号’是河北省农林科学院石家庄果树研究所2001年从360-1×新明星杂交组合中选育出的加工草莓新品种。果实短圆锥形,有果颈,鲜红色,有光泽,果个中大,均匀整齐,一、二级序果平均果重29.6g;果肉红色,质地密且肉细,纤维少,果心实无空洞,汁液中多,香气浓,酸甜可口,可溶性固形物含量9.08%,品质优良,果实硬度0.880kg·cm-2,耐贮运性好;植株长势强,丰产性好,露地栽培平均株产401.6g,折合667m2产量3 966.6kg;石家庄地区露地栽培5月初成熟,中熟品种,适宜露地及保护地半促成栽培。
【Abstract】 A new strawberry cultivar of suiting for processing—‘Shimei 6’, derived from the cross combination of 360 - 1×New Star in 2001 by Shijiazhuang Pomology Institute,Hebei Academy of Agricultural and Forestry Sciences.‘Shimei 6’ has conical and fruit neck,bright red and shiny fruit,which is big, uniform and tidy.The average weight of the primary and secondary fruit is 29.6g. Fruit flesh is red with dense texture and little fiber.Fruit has no cavity,middle juicy,dense fragrance,good flavor.The soluble solid content is 9.08%,so quality is excellent.Fruit firmness is strong with 0.880kg·cm-2 for good storage.Plant is high yield for 401.6g per plant and 3 966.6kg per 667m2 in open cultivation. Mature period is in early May in open cultivation,belonging to medium variety.It is suitable for open and semi-forcing cultivation.
- 【会议录名称】 草莓研究进展(三)
- 【会议时间】2009-12-30
- 【分类号】S668.4