节点文献

齐墩果酸的生理功能及其在动物中的应用研究进展

Advances in Research on the Physiological Functions of Oleanolic Acid and its Applications in Animals

  • 推荐 CAJ下载
  • PDF下载
  • 不支持迅雷等下载工具,请取消加速工具后下载。

【作者】 赵汝臻常凌谢凯桓宋泽和贺喜陈宇光

【Author】 ZHAO Ruzhen;CHANG Ling;XIE Kaihuan;SONG Zehe;HE Xi;CHEN Yuguang;College of Animal Science and Technology, Hunan Agricultural University;Hunan Engineering Research Center of Poultry Production Safety, Hunan Co-innovation Center of Animal Production Safety;

【通讯作者】 陈宇光;

【机构】 湖南农业大学动物科学技术学院湖南家禽安全生产工程技术研究中心,湖南畜禽安全生产协同创新中心

【摘要】 齐墩果酸(oleanolic acid, OA)是一种广泛存在于果实、蔬菜和中草药中的五环三萜类化合物,具有抗氧化应激、增强免疫力、护肝和护肾等多种功能,常被用于肝脏损伤的防治。在畜禽生产中,已有大量研究表明,饲粮中添加OA能够提高动物的繁殖和生产性能。本文主要综述了OA的生理功能、作用机制及其在畜禽生产中的应用效果与剂量范围。

【Abstract】 Oleanolic acid(OA) is a pentacyclic triterpenoid compound widely distributed in fruits, vegetables, and Chinese medicinal herbs. It possesses multiple biological activities, such as anti-oxidative stress, immune enhancement, anti-cancer, hepatoprotection, and nephroprotection, and is commonly used as a therapeutic agent for liver injury. In livestock and poultry production, numerous studies have demonstrated that dietary supplementation with OA can improve the reproductive and production performance of animals. This paper aims to review the physiological functions, action mechanisms of OA, as well as its application effects and optimal dosage range in livestock and poultry production.

【基金】 国家重点研发计划(2023YFD1301200)
  • 【文献出处】 饲料与智慧养殖 ,Feed and Smart Farming , 编辑部邮箱 ,2026年02期
  • 【分类号】S816.7
  • 【下载频次】8
节点文献中: 

本文链接的文献网络图示:

本文的引文网络