【摘要】 为进一步了解玉米连黑甜糯2110新品种在东南区的产量、抗倒折性、抗病性及品质等农艺性状和食用品质，对该新品种的继续试验和后续的晋级审定提供科学依据，特进行2023年东南区玉米品种区域对比试验。比较对照品种是苏玉糯5号。通过比较试验分析，得出连黑甜糯2110达到品种推荐晋级标准的结论，可以进入高一级试验。更多还原

【Abstract】 To test the new variety, Lianheitiannuo 2110, in terms of agronomic traits such as yield, resistance to lodging, disease resistance and quality, as well as edible quality, in the southeastern region, in order to provide scientific basis for the continuation of the trial and subsequent application for promotion and approval of this new variety, this experiment was specially set up. The control variety used for comparison was Suyunuo No.5. Through the analysis of the comparison experiment, it was concluded that Lianheitiannuo 2110 met the recommended promotion standards of the variety and could enter the next-level trial.更多还原