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聊城市葫芦品种退化原因及对策研究

Research on the Causes of Genetic Degradation and Countermeasures for Bottle Gourds in Liaocheng City

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【作者】 谢志刚张晗胡海非李红玉轩华强尹园园郭云平林国晨郭修浩

【Author】 XIE Zhigang;ZHANG Han;HU Haifei;LI Hongyu;XUAN Huaqiang;YIN Yuanyuan;GUO Yunping;LIN Guochen;GUO Xiuhao;Liaocheng Academy of Agricultural Sciences;Liaocheng Agriculture and Rural Development Service Center;

【通讯作者】 轩华强;

【机构】 聊城市农业科学院聊城市农业农村发展服务中心

【摘要】 葫芦产业是聊城市最具代表性的特色产业之一,当地葫芦品种有100余个,销售额占全国市场份额的75%,形成了种植、加工、销售等完整的产业链条。本文在简要介绍聊城葫芦地方品种的基础上,详细分析了葫芦品种退化的原因,并通过在聊城市和海南省两地周年不间断开展葫芦品种比较和杂交育种试验,总结了葫芦提纯复壮关键技术,提出促进葫芦产业发展的对策建议,以期为聊城葫芦品牌的打造及产业持续健康发展提供参考。

【Abstract】 The gourd industry is one of the most representative characteristic industries in Liaocheng city, with over 100 varieties and sales accounting for 75% of the national market share, forming a complete industrial chain encompassing planting, processing, and sales. This paper briefly introduced the local gourd varieties of Liaocheng and provided a detailed analysis of the causes of gourd variety degradation. Based on continuous year-round comparative trials of gourd varieties and hybrid breeding experiments conducted in both Liaocheng city and Hainan province, key techniques for variety purification and rejuvenation were summarized.Furthermore, countermeasures and suggestions to promote the development of the gourd industry were proposed, aiming to provide a reference for building the Liaocheng gourd brand and ensuring the sustainable and healthy growth of the industry.

【基金】 山东省现代农业产业技术体系项目(SDAIT-05);聊城市社会科学规划课题;山东省农业高质量发展(软科学)研究项目(SDSNCH-RK-2025-022)
  • 【文献出处】 中国果菜 ,China Fruit & Vegetable , 编辑部邮箱 ,2025年10期
  • 【分类号】S68
  • 【下载频次】20
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