【摘要】 茯苓作为一种食药兼用资源，具有利水渗湿、健脾、宁心之功效，在中医药临床中以“十方九苓”著称。茯苓在中医临床和药膳食疗方面应用十分广泛，在大健康领域具有极高的应用开发价值。本文对茯苓的主要药理活性及茯苓资源在传统中医药膳、保健食品、日化品和动物饲料四个方面的应用开发进展进行总结，以期为茯苓大健康产品的开发和茯苓资源的高值化综合利用提供参考。更多还原

【Abstract】 Fuling(Poria), as a resource for both food and medicine, has the effects of promoting urination and draining dampness, strengthening the spleen, and calming the heart. Its significance in Chinese medicine(CM) clinical practice is renowned by the saying “Nine out of ten formulas contain Fuling(Poria).” It exhibits extensive applications in CM clinical practice and medicinal dietary therapy, demonstrating tremendous value for application and development in the comprehensive health industry. This paper summarizes the main pharmacological activities of Fuling(Poria) and its application and development progress from four aspects: Chinese medicated diet, health food, daily chemical products, and animal feed, in order to provide references for the development of Fuling(Poria)-based health products and the high-value comprehensive utilization of its resources.更多还原