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丝瓜种质资源苗期与成株期枯萎病抗性综合评价

Comprehensive Evaluation of Fusarium Wilt Resistance of Different Luffa cylindrica Germplasm Resources at Seedling and Adult Stage

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【作者】 刘思琪刘素兰刘华王吐虹李文婷徐哲诚宋志强程毅邓稳桥杨金辉

【Author】 LIU Siqi;LIU Sulan;LIU Hua;WANG Tuhong;LI Wenting;XU Zhecheng;SONG Zhiqiang;CHENG Yi;DENG Wenqiao;YANG Jinhui;Changsha Academy of Agricultural Sciences;Institute of Bast Fiber Crops/Southern Economic Crops Research Center, Chinese Academy of Agricultural Sciences;Bureau of Agriculture and Rural Affairs of Cili County;

【通讯作者】 杨金辉;

【机构】 长沙市农业科学研究院中国农业科学院麻类研究所/南方经济作物研究中心湖南省慈利县农业农村局

【摘要】 为系统评价丝瓜种质资源对枯萎病的抗性水平,采用苗期与成株期双重鉴定体系,对200份丝瓜种质进行人工接种鉴定。苗期用1×10~6个/mL孢子悬浮液伤根浸根接种,成株期用1×10~4个/mL孢子悬浮液灌根接种。结果表明,供试材料抗性差异明显;筛选出16份核心抗病材料,包括免疫材料1份、高抗材料9份、抗病材料6份,且多数材料成株期抗性较苗期强;改良版接种方法高效可靠,双重鉴定体系不仅为丝瓜抗枯萎病育种提供了技术支撑和优质资源,筛选出的抗病品种还可作为核心亲本,为新品种选育拓宽了资源选择范围。

【Abstract】 In order to systematically evaluate the resistance level of Luffa cylindrica germplasm resources to Fusarium wilt, 200 L. cylindrica germplasm resources were identified by artificial inoculation using the dual identification system of seedling stage and adult plant stage. Fusarium oxysporum f. sp. luffae was inoculated via root injury at the concentration of1×10~6 spores/mL during the seedling stage, and it was inoculated via root irrigation at the concentration of 1×10~4 spores/mL during the adult stage. The results showed that the resistance of the tested materials was significantly different. A total of16 core disease-resistant materials were selected, including 1 immune, 9 highly resistant and 6 disease-resistant cultivars.Most of the cultivars exhibited stronger resistance at the adult stage comparison to the seedling stage. The improved inoculation method was efficient and reliable. The dual identification system provided technical support and high-quality resources for breeding L. cylindrical to Fusarium wilt. The selected resistant cultivars could be used as core parents,which expanding the range of resource selection for new cultivars breeding.

【基金】 湖南省现代农业(蔬菜)产业体系(HARS-04)
  • 【文献出处】 长江蔬菜 ,Journal of Changjiang Vegetables , 编辑部邮箱 ,2025年22期
  • 【分类号】S642.4
  • 【下载频次】32
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