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不同产地金银花品质评价

Quality Evaluation of Honeysuckle from Different Origins

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【作者】 程珊珊薛剑桥杨静静毕春艳周三

【Author】 CHENG Shanshan;XUE Jianqiao;YANG Jingjing;BI Chunyan;ZHOU San;School of Pharmacy, Qingdao University;Zibo Municipal Government Hospital;Zibo Food and Drug Inspection Institute;

【通讯作者】 周三;

【机构】 青岛大学药学院淄博市市级机关医院淄博市食品药品检验研究院

【摘要】 本文参照2020版《中华人民共和国药典》金银花项下的标准方法对7个产地28批金银花的10种质控成分进行检测,并对检测结果进行分析。结果表明,每批金银花检测结果均在合格范围以内,不同产地间有明显的差异性。

【Abstract】 In this paper, 10 quality control components of 28 batches of honeysuckle from 7 producing areas were detected according to the standard method under the item of honeysuckle in the 2020 edition of Pharmacopoeia of the People’s Republic of China, and the test results were analyzed. The results showed that the test results of each batch of honeysuckle were within the qualified range, and there were obvious differences among different producing areas.

【关键词】 金银花不同产地品质评价
【Key words】 honeysuckledifferent originsquality evaluation
  • 【分类号】R284.1
  • 【下载频次】45
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