【摘要】 为了研究养殖模式对中华鳖营养的影响，评估了池塘单作、藕鳖共作和稻鳖鱼共作3种养殖模式下，中华鳖肌肉和鳖裙中氨基酸及胶原蛋白含量。结果表明：3种养殖模式下，相同部位中氨基酸总量(TAA),必需氨基酸含量(EAA)均无显著差异。池塘单作模式下，肌肉的蛋白质营养价值最高，味道最为鲜美。更多还原

【Abstract】 To study the influence of culturing patterns on the nutrition of Pelodiscus sinensis, the amino acid and collagen contents of muscle and calipash were assessed under 3 kinds of culturing patterns of pond monoculture, co-culturing of lotus-P.sinensis and rice-P.sinensis-fish.There was no significant difference between the contents of total amino acids(TAA) and essential amino acids(EAA) in 3 kinds of culturing patterns.And muscle protein had the highest nutritional value and the most delicious taste in the pond monoculture pattern.更多还原