【摘要】 黑米花青苷是一种具有天然生物活性的黄酮类化合物，以糖苷键的形式存在于黑米的麸皮中，主要活性成分是矢车菊素-3-O-葡萄糖苷（cyanidin-3-O-glucoside, C3G）,C3G具有较强的抗氧化活性和清除自由基能力，其在促进人体健康方面显现出的潜能引起科研工作者的广泛关注。该文综述黑米花青苷在抗氧化、抗炎、降血脂、抗糖尿病并发症、抗癌以及抗衰老等方面的功能作用，揭示了其在功能食品领域的应用前景，为其在大健康产业中的应用提供参考。更多还原

【Abstract】 Black rice anthocyanins, bioactive flavonoids, are present in the bran of black rice in the form of glycosides. Cyanidin-3-O-glucoside(C3G) is a major component of black rice anthocyanins and has strong antioxidant activity and free radical scavenging ability. Therefore, C3G has the potential to be applied to improving human health and thus has attracted wide attention. This article reviewed the antioxidant, anti-inflammatory,blood lipid-lowering, anti-diabetic complications, anti-cancer, and anti-aging functions of black rice anthocyanins and put forward the application prospects of black rice anthocyanins in functional foods, aiming to provide reference for their application in the big health industry.更多还原