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固相萃取-气相色谱-串联质谱法测定木耳中五氯苯酚

Determination of pentachlorophenol in agaric by solid phase extraction coupled with gas chromatography-tandem mass spectrometry

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【作者】 卢忠魁刘超李鲤李天娇吕红英李百洋李凤林

【Author】 LU Zhong-Kui;LIU Chao;LI Li;LI Tian-Jiao;LV Hong-Ying;LI Bai-Yang;LI Feng-Lin;College of Food Engineering, Jilin Agricultural Science and Technology University;Jilin Province Brewing Technology Innovation Center;Jilin Province Grain Deep Processing School Enterprise Joint Technology Innovation Laboratory;

【通讯作者】 李凤林;

【机构】 吉林农业科技学院食品工程学院吉林省酿造技术科技创新中心吉林省谷物精深加工校企联合技术创新实验室

【摘要】 目的建立固相萃取-气相色谱-串联质谱法(gaschromatography-tandemmassspectrometry,GC-MS/MS)测定木耳中五氯苯酚的分析方法。方法 以2,4,6-三溴苯酚为内标物,样品经5%三氯乙酸水溶液浸提,以乙酸乙酯/正己烷液-液分配法萃取五氯苯酚,经SLC(氧化铝/SCX)固相萃取柱净化样品提取液,乙酸酐衍生,HP-5MS毛细管柱(30m×0.25mm,0.25μm)分离样品,在多反应监测(multiplereactionmonitoring,MRM)模式下,采用内标法定量。结果 方法在五氯苯酚质量浓度1~100 ng/mL范围具有良好线性关系,线性相关系数大于0.9999,在方法线性范围内低、中、高3个浓度水平加标回收率在89.3%~108.7%之间,相对标准偏差2.1%~9.0%。方法检出限为0.06μg/kg,定量限为0.20μg/kg。结论 本方法灵敏度高,方法稳定,重现性好,可用于木耳样品中五氯苯酚的定性定量测定。

【Abstract】 Objective To establish an analytical methods for the pentachlorophenol in agaric by solid-extraction coupled with gas chromatography-tandem mass spectrometry(GC-MS/MS). Methods Using 2,4,6-tribromophenol as the internal standard, the agaric samples were extracted with 5% trichloroacetic acid aqueous solution, and pentachlorophenol was extracted using ethyl acetate/n-hexane liquid-liquid extraction method. The samples extracted liquid were purified using SLC(alumina/SCX) solid-phase extraction column, followed by acetic anhydride derivatization and separated by HP-5MS capillary column(30 m×0.25 mm, 0.25 μm), and detected in multiple reaction monitoring(MRM) mode and quantitated using an internal standards method. Results The method had a good linear relationship in the range of mass concentration of pentachlorophenol from 1 to 100 ng/mL, and the linear correlation coefficient was greater than 0.9999, the recoveries of the pentachlorophenol at the 3 spiked concentrations were 89.3%-108.7% and the relative standard deviations were 2.1%-9.0%. The limit of detection was 0.06 μg/kg, and the limit of quantitation was 0.20 μg/kg. Conclusion This method has high sensitivity, stability and good reproducibility, and can be used for qualitative and quantitative determination of pentachlorophenol in agaric samples.

【基金】 吉林农业科技学院人才启动基金项目(20215010);吉林农业科技学院营养与健康食品科技团队项目(2019);国家重点研发计划项目(2021YFD1600903)~~
  • 【文献出处】 食品安全质量检测学报 ,Journal of Food Safety & Quality , 编辑部邮箱 ,2023年22期
  • 【分类号】O657.63;TS219
  • 【下载频次】70
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