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二氧化钛催化清除果蔬中乙烯的研究进展

Research Progress of Ethylene Removal in Fruits and Vegetables by Titanium Dioxide

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【作者】 李闪闪; 吕莹果; 温雪珊; 王宇滨; 赵晓燕; 张超;

【Author】 LI Shanshan;LV Yingguo;WEN Xueshan;WANG Yubin;ZHAO Xiaoyan;ZHANG Chao;Beijing Academy of Agriculture and Forestry Sciences,Institute of Agri-food Processing and Nutrition;College of Food Science and Technology,He’nan University of Technology;Beijing Key Laboratory of Fruits and Vegetable Storage and Processing;Key Laboratory of Vegetable Postharvest Processing,Ministry of Agriculture and Rural Areas;

【通讯作者】 张超;

【机构】 北京市农林科学院农产品加工与食品营养研究所; 河南工业大学粮油食品学院; 果蔬农产品保鲜与加工北京市重点实验室; 农业农村部蔬菜产后处理重点实验室;

【摘要】 二氧化钛(TiO2)是一种具有光催化活性的半导体材料。其具有绿色环保、效率高、可循环利用等优点,已在环境、化妆品、食品等领域应用广泛。近年来,以TiO2为代表的光催化剂在果蔬贮藏领域得到了很好的应用。论述了TiO2的结构和光催化原理,及其在果蔬贮藏中的应用,并对目前存在的问题进行了总结,对未来的应用前景进行了展望。

【Abstract】 Titanium dioxide(TiO2) is a kind of semiconductor material with photocatalytic activity. It has the advantages of green environmental protection,high efficiency and recycling,and has been widely used in the environment,cosmetics,food and other fields. In recent years,the photocatalyst represented by TiO2 has been well applied in the field of fruit and vegetable storage. In this paper,the structure,photocatalysis principle of TiO2 and its application in fruit and vegetable storage were discussed. The existing problems were summarized,and the future application prospect was prospected.

【基金】 现代农业产业技术体系资助项目(CARS-23,CARS-25);北京市农林科学院协同创新中心项目(KJCX201915)
  • 【文献出处】 农产品加工 ,Farm Products Processing , 编辑部邮箱 ,2023年16期
  • 【分类号】TS255.3
  • 【下载频次】22
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