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智能餐饮空间的情感化设计策略创新

Innovation of the Emotional Design Strategy of Intelligent Catering Space

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【作者】 金颖平;

【Author】 JIN Yingping;Jinhua Polytechnic;

【机构】 金华职业技术学院;

【摘要】 随着各种先进技术层出不穷,人们对智能化产品的需求也在不断提升,餐饮业若要获得持续性发展,也应顺应时代的变化,实施智能创新设计,旨在更好地满足人们的情感需求。本文对新时代背景下,如何对餐饮空间基于智能语境开展情感化设计的问题进行探讨,以期设计的智能餐饮空间,可让消费者的基本需求获得满足,且情感层面的需求也可得到满足。

【Abstract】 With the emergence of various advanced technologies in endlessly, people’s demand for intelligent products is also constantly improving, if the catering industry wants to achieve sustainable development, should also adapt to the changes of The Times, the implementation of intelligent innovative design, aiming to better meet people’s emotional needs.In this paper, how to discuss the emotional design of the catering space based on the intelligent context of the new era, in order to design the intelligent catering space, so that the basic needs of consumers can be met, and the emotional needs can also be met.

【关键词】 智能化; 餐饮空间; 情感化设计;
【Key words】 intelligent; catering space; emotional design;
  • 【文献出处】 鞋类工艺与设计 ,Shoes Technology and Design , 编辑部邮箱 ,2022年18期
  • 【分类号】TU247.3
  • 【下载频次】24
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