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钨酸钠浓度对球等鞭金藻和棕鞭藻生长、总脂含量和脂肪酸组成的影响

Effects of Na2WO4 Concentration on Growth, Total Lipid Content and Fatty Acid Composition of Two Species in Chrysophyta Isochrysis galbana and Ochrosphaero neopolitana

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【作者】 梁英曹春晖范丽敏田传远

【Author】 LIANG Ying;CAO Chunhui;FAN Limin;TIAN Chuanyuan;The Key Laboratory of Mariculture(Ocean University of China), Ministry of Education;Key Laboratory of Marine Resource Chemistry and Food Technology(TUST), Ministry of Education;

【通讯作者】 曹春晖;

【机构】 中国海洋大学海水养殖教育部重点实验室天津科技大学海洋资源化学与食品技术教育部重点实验室

【摘要】 将指数生长期的球等鞭金藻(Isochrysisg albana)H24和棕鞭藻(Ochrosphaero neopolitana)H32接种到1 000 m L三角烧瓶的2f培养基中,第8 d添加0 mmol/L(对照组)、0.5 mmol/L、1.5 mmol/L、2.5 mmol/L和5.0mmol/L的钨酸钠(Na2WO4),光强为100μmol·m-2s-1,连续光照、充气,水温25℃,盐度31下培养5 d,探讨不同浓度Na2WO4对2株海洋金藻的生长及脂质积累的影响。结果表明,Na2WO4浓度对2株金藻的细胞密度、叶绿素含量、叶绿素荧光参数Fv/Fm(光系统II最大光化学效率)、r ETR(相对电子传递速率)、q P(光化学猝灭)和脂肪酸组成均有显著影响(P<0.05)。Na2WO4浓度对球等鞭金藻的总脂含量有显著影响(P<0.05)。0 mmol/L及0.5mmol/L Na2WO4浓度组2株金藻的最终细胞密度最大。在2.5 mmol/L Na2WO4浓度组,球等鞭金藻Fv/Fm值最高(第4~5 d),在0 mmol/L和2.5 mmol/L Na2WO4浓度组棕鞭藻的Fv/Fm值最高(第1~2 d)。2种金藻的总脂含量随Na2WO4浓度升高而增加,在5.0mmol/L时达到最大值(分别为31.91%和25.55%),分别比对照组高38.21%和25.24%。在5.0 mmol/L Na2WO4时,球等鞭金藻的18∶1(n-9)(34.54%)、饱和脂肪酸(SFA)(37.59%)和单不饱和脂肪酸(MUFA)(42.65%)含量达最大值;对照组多不饱和脂肪酸(PUFA)含量最高(36.23%),之后随Na2WO4浓度增高呈下降趋势。棕鞭藻的16∶0(14.69%)和SFA(32.15%)含量在5 mmol/L达最大值,对照组18∶1(n-9)含量最高(37.33%);二十碳五烯酸(EPA,20∶5(n-3))和PUFA含量随Na2WO4浓度升高先增加后降低,2.5 mmol/L时达最大值,分别为10.72%和31.96%。

【Abstract】 Two species in Chrysophyta Isochrysisg albana H24 and Ochrosphaero neopolitana H32 in the exponential growth phase were inoculated and cultured into 2f culture medium in a 1 000 m L Erlenmeyer flask,and sodium tungstate dihydrate (Na2WO4)was added into the flask at a dose of 0 mmol/L (control group),0.5 mmol/L,1.5 mmol/L,2.5 mmol/L and 5.0 mmol/L on the 8th day at light intensity of 100μmol·m-2s-1,continuous light and aeration,at water temperature of 25℃,and a salinity of 31 for five days to investigate the effect of different Na2WO4concentrations on the growth and lipid accumulation of the two Chrysophyta algae.The results showed that the cell density,chlorophyll content,chlorophyll fluorescence parameters (Fv/Fm,maximal photochemical efficiency in PSII),r ETR (relative electron transport rate),q P (photochemical quenching) and fatty acid compositions of two Chrysophyta algae were significantly influenced by Na2WO4concentrations (P<0.05)and the total lipid content of I.galbana was significantly influenced by Na2WO4concentrations (P<0.05),with the maximal final cell densities of the two Chrysophyta algae in mmol/L)and the low concentration of Na2WO4(0.5 mmol/L)group.The maximal Fv/Fm value was found in I.galbana at middle concentration of Na2WO4(2.5 mmol/L)(4~5 d)and the maximal Fv/Fm value in O.neopolitana was observed at 0 mmol/L and 2.5mmol/L Na2WO4(1~2 d).The total lipid contents in the two Chrysophyta algae were shown to be increased with the increase in concentration of Na2WO4,with the maximum 31.91%and 25.55%at 5.0 mmol/L Na2WO4,and 38.21%and 25.24%higher than those at 0 mmol/L Na2WO4,respectively.The maximal contents of 18∶1 (n-9)(34.54%),saturated fatty acid (SFA)(37.59%)and mono unsaturated fatty acid (MUFA)(42.65%) in I.galbana were found at 5.0 mmol/L Na2WO4.The contents of PUFA(polyunsaturated fatty acid)in I.galbana were decreased with the in crease in concentration of Na2WO4,and the maximum value(36.23%)appeared in control group.The maximal 16∶0 (14.69%)and SFA(32.15%)contents in O.neopolitana were found at 5.0mmol/L Na2WO4group,and the maximal 18∶1(n-9)content in O.neopolitana was 37.33%in 0 mmol/L Na2WO4group.The contents of EPA[20∶5(n-3)]and PUFA in O.neopolitana were shown to be increased first and then decreased with the elevated concentration of Na2WO4,with the maximum(10.72%and 31.96%,respectively)at 2.5 mmol/L Na2WO4.

【基金】 “十二五”国家科技支撑计划(2011BAD14B01);国家863计划课题(2014AA022001)
  • 【文献出处】 水产学杂志 ,Chinese Journal of Fisheries , 编辑部邮箱 ,2022年06期
  • 【分类号】Q949.9
  • 【下载频次】45
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