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察隅县猕猴桃产业发展的SWOT分析

Survey on Kiwi Fruit Industry Development in Chayu County

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【作者】 杨丰瑜李潇孙自保

【Author】 YANG Fengyu;LI Xiao;SUN Zibao;College of Plant Sciences, Tibet Agriculture & Animal Husbandry University;

【通讯作者】 孙自保;

【机构】 西藏农牧学院植物科学学院

【摘要】 我国“十四五”规划在特色种养业提升行动方面做出了统筹安排。在我国猕猴桃产业面临新的发展机遇的背景下,察隅县凭借其优良的气候条件和独特的地理位置,着力发展猕猴桃产业。本文首先依托2020年的调查统计资料,从产业发展总体状况、企业(合作社)等2个方面梳理了察隅县猕猴桃产业发展的现状。然后采用SWOT分析法,深入分析察隅县猕猴桃产业发展的比较优势、制约因素、发展机遇和威胁挑战。最后,在上述分析基础上提出察隅县猕猴桃产业发展的若干组合策略。

【Abstract】 The 14th Five-Year Plan of the People’s Republic of China has made comprehensive arrangements for the upgrading of distinctive planting and breeding industry. In a context where the kiwi industry of China is facing new development opportunities, Chayu County, with its excellent climate conditions and unique geographical location, may focus on the development of kiwi industry. This paper firstly relied on the survey statistics in 2020 to sort out the current situation of the development of kiwifruit industry in Chayu County from some aspects, such as the general situation of industry development and enterprises(cooperatives). Then, the SWOT analysis method was used to deeply analyze the comparative advantages, constraints,development opportunities and threats of the kiwi industry development in Chayu County.Finally, on the basis of the above analysis, several combination strategies of kiwi industry development in Chayu County were proposed.

【基金】 2021年研究生创新与学科建设(藏财预指2020~001号)
  • 【文献出处】 高原农业 ,Journal of Plateau Agriculture , 编辑部邮箱 ,2022年02期
  • 【分类号】F326.13
  • 【下载频次】559
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