【摘要】 探讨施用有机肥氮替代化肥氮对加工型辣椒生长、品质以及产量的影响，为辣椒肥料配施提供一定参考。以加工型辣椒品种“英潮红4号”为材料，设置对照（单施化肥）、T₁（有机肥氮替代20%化肥氮）、T₂（有机肥氮替代40%化肥氮）、T₃（有机肥氮替代60%化肥氮）、T₄（单施鸡粪）处理，研究有机肥氮替代化肥氮对辣椒农艺性状、品质性状以及产量的影响。结果表明，施用有机肥氮替代60%化肥氮对提高辣椒果实品质效果最好；有机肥氮替代40%化肥氮辣椒农艺性状表现最好，辣椒色价和产量最高。更多还原

【Abstract】 In order to explore the effects of applying organic fertilizer nitrogen instead of chemical fertilizer nitrogen on the growth, quality and yield of processed pepper, and to provide some reference for combining fertilizer application in pepper. The processed pepper ‘Yingchaohong No. 4’ was used as the material, through the control（single application of chemical fertilizer）, T₁（substituting 20% chemical fertilizer nitrogen with organic fertilizer nitrogen）, T₂（substituting 40% chemical fertilizer nitrogen with organic fertilizer nitrogen）, T₃（substituting 60% chemical fertilizer nitrogen with organic fertilizer nitrogen）, T₄（applying chicken manure only）, the effects of substituting organic fertilizer nitrogen for chemical fertilizer nitrogen on the agronomic characters, quality characters and yield of pepper were studied. The results showed that applying organic fertilizer nitrogen to replace 60% chemical fertilizer nitrogen had the best effect on improving fruit quality of pepper. The pepper had the best agronomic traits, the highest color value and the highest yield when 40% fertilizer nitrogen was replaced by organic fertilizer nitrogen.更多还原