节点文献
中药饮片质量控制途径探讨
Elementary Analysis on Quality Control of Chinese Herbal Pieces
【摘要】 中药饮片是中药产业链的重要组成部分,其质量不仅影响临床疗效,而且还会影响中成药的质量。中药饮片质量控制是中药饮片生产流通过程中的重点和难点。健全法律法规、制定中药饮片产地趁鲜加工政策、加强中药饮片流通管理、建立中药饮片追溯体系等措施是控制中药饮片质量的有效途径。
【Abstract】 Chinese herbal pieces are an important part of the Chinese medicine industry chain.Their quality not only affects the clinical efficacy, but also affects the quality of Chinese patent medicines.How to control the quality of Chinese herbal pieces is the key and difficult point in the production and circulation.It is an effective way to control the quality of Chinese herbal pieces by perfecting laws and regulations, formulating the policy of producing and processing Chinese herbal pieces while fresh, strengthening the circulation management of Chinese herbal pieces, and establishing the traceability system of Chinese herbal pieces.
【Key words】 Chinese herbal pieces; Quality control; Origin processing while fresh; Circulation management; Traceability system;
- 【文献出处】 安徽农业科学 ,Journal of Anhui Agricultural Sciences , 编辑部邮箱 ,2021年08期
- 【分类号】R288
- 【被引频次】5
- 【下载频次】669