【摘要】 以6个微型白菜品种为试材,在温室中进行秋冬季节水简约化栽培,探明该栽培方式对微型白菜生长及产量的影响。结果表明,与传统栽培相比,6个微型白菜品种苗期的平均株高为18.46 cm,较传统栽培(15.50 cm)高2.96 cm,株高差异达极显著水平;结球期平均单球质量为0.648 kg,比对照高0.101 kg,差异达显著水平。节水简约化栽培对微型白菜生长和提高生物产量具有促进作用。更多还原

【Abstract】 To investigate the growth and yield of miniature Chinese cabbage, six varieties were used as materials for water-saving and simplified cultivation test in autumn and winter of greenhouse. The result showed that compared with the traditional cultivation, the average plant height of the six Chinese cabbage varieties at seedling stage was 18.46 cm, which was 2.96 cm higher than that of the traditional cultivation(15.50 cm), and the difference of plant height was very significant. The average single bulb quality ws 0.648 kg at heading stage, which was higher than that of the control(0.101 kg), and the difference was significant. The result shows that water-saving and simplified cultivation can promote the growth and biological yield of miniature Chinese cabbage.更多还原