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近红外光谱法对松原不同品种大米的确证探究

Confirmation of Different Rice Varieties in Songyuan by Near Infrared Spectroscopy

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【作者】 王朝辉高地赖瀚清王艳辉沈海鸥陈雷程娇娇王靖会

【Author】 WANG Zhao-hui;GAO Di;LAI Han-qing;WANG Yan-hui;SHEN Hai-ou;CHEN Lei;CHENG Jiao-jiao;WANG Jing-hui;College of Food Science and Engineering,Jilin Agricultural University;Fuzhi Subdistrict Office Jingyue Development Zone;College of Resources and Environment,Jilin Agricultural University;Jilin Province Nanguan District Brigade Traffic Police Detachment;College of Information Technology,Jilin Agricultural University;

【通讯作者】 王靖会;

【机构】 吉林农业大学食品科学与工程学院吉林省长春市净月开发区福祉街道办事处吉林农业大学资源与环境学院吉林省长春市交警支队南关区大队吉林农业大学信息技术学院

【摘要】 该文提出一种对松原不同品种大米进行判别的方法,对来自松原的稻花香、小高粱、通系926、吉粳515、农大521,5个品种共368个大米样品,利用波数范围为12 000 cm-1~4 000 cm-1的傅里叶近红外光谱仪获取光谱数据并对数据进行6种方法的预处理。结果表明,一阶导数结合SG9点平滑为最佳预处理方法,并用偏最小二乘判别(partial least squares discrimination analysis,PLS-DA)方法对校正样本建立判别分析模型,用验证集对模型进行验证,模型对验证集中稻花香、小高粱、通系926、吉粳515、农大521共5个品种的识别率均为100%;且优于主成分分析的结果。用来自柳河和梅河的稻花香样本与松原的稻花香样本进行产地判别,结果显示,此模型可以将松原样本与非松原样本进行判别。

【Abstract】 This paper proposes a method for identifying different varieties of rice in Songyuan.For 368 rice samples from five varieties of Dao Huaxiang,Xiao Gaoliang,Tongxi926,Jijing515 and Nongda521 from Songyuan. Using Fourier transform infrared spectroscopy with a wave number in the range of 12 000 cm-1-4 000 cm-1 to acquire spectral data and preprocesses the data in six ways. The analysis results showed that the first derivative combined with SG9 point smoothing was the best pretreatment method. And using the partial least squares discriminant partial least squares discrimination analysis(PLS-DA)method to establish a discriminant analysis model for the corrected samples,and verify the model with the verification set. The model is validated by the combination of Dao Huaxiang,Xiao Gaoliang,Tongxi926,Jijing515 and Nongda521. The recognition rate of each variety was 100 %. And better than the results of principal component analysis. Dao Huaxiang samples from Liuhe and Meihe,and the same variety from Songyuan were used for discrimination. The results showed that the model can distinguish between Songyuan samples and non-Songyuan samples. This study provided a reference method for the identification and source identification of Songyuan rice varieties.

【基金】 吉林省重点科技研发项目(20180201051NY)
  • 【文献出处】 食品研究与开发 ,Food Research and Development , 编辑部邮箱 ,2020年04期
  • 【分类号】O657.33;TS210.7
  • 【被引频次】6
  • 【下载频次】191
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