节点文献
中国转基因作物产业化与绿色农业关系研究
Industrialization of Transgene Crops and Green Agriculture in China
【摘要】 为消除公众对转基因作物的误解和恐惧,促进生物技术研究和转基因作物产业化的健康发展,笔者结合目前社会上一些对转基因技术不正当认识和观点进行剖析,用科学实验结果和事实加以澄清,认为经过验证和审批的转基因作物和转基因食品不会对人类和环境造成危害。文章还通过简述中国农业发展现状以及全球转基因作物产业化的成就,论述了中国进行转基因作物产业化具有的历史必然性和现实需求性,同时指出转基因技术的广泛应用将会为中国绿色农业的发展增添新的动力。
【Abstract】 To help the public identify and consciously resist the anti-GMO rumors, and promote the healthy development of biotechnology research and transgene crops’ industrialization in China, the authors analyze the widespread rumors against the research and industrialization of transgenic technologies, and make clarification according to scientific experimental results and facts. The authors point out the absurdity and harms of the rumors, and prove the safety of transgene crops and foods for human beings and environment. At the same time,by summarizing current situation of agricultural development in China and the achievements of global industrialization for transgenic crops, the authors expound the historical inevitability and broad prospects of realizing the industrialization of transgenic crops in China, and indicate that the wide application of transgenic technology will add new impetus to the development of green agriculture in China.
【Key words】 Transgene; Transgene Foods; Biosafety; Industrialization; Green Agriculture;
- 【文献出处】 农学学报 ,Journal of Agriculture , 编辑部邮箱 ,2019年03期
- 【分类号】F326
- 【被引频次】4
- 【下载频次】967