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关于酶的专一性概念的探讨
Discussion on the Concept of Enzyme Specificity
【摘要】 准确地讲,酶的专一性是指酶催化某一种或者某一类底物发生特定的反应生成特定的产物这个性质,而不能将之简单地表述为酶作用于某一种或者某一类底物的性质。因为,同样的底物完全可能经不同的酶催化而生成不同的产物。
【Abstract】 Accurately,the concept of enzyme specificity means the characteristic that an enzyme can only catalyze a kind of or a class of substrates to react specifically producing the specific product(s),but it cannot be simply expressed as the characteristic that an enzyme can only catalyze a kind of or a class of substrates to react,for the same substrate(s) may be catalyzed by different enzymes to react differently producing the different specific product(s),completely.
- 【文献出处】 山东化工 ,Shandong Chemical Industry , 编辑部邮箱 ,2019年18期
- 【分类号】Q55
- 【被引频次】1
- 【下载频次】265