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“食品毒理学”课程思政教学改革的初步探索与实践

Practice and Exploration of Ideological and Political Teaching Reform in Food Toxicology Course

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【作者】 曲丽洁兰凤英魏东王健

【Author】 QU Lijie;LAN Fengying;WEI Dong;WANG Jian;College of Agriculture and Forestry Science and Technology,Hebei North University;Hebei Key Laboratory of Quality & Safety Analysis-testing for Agro-products and Food,Hebei North University;

【通讯作者】 兰凤英;

【机构】 河北北方学院农林科技学院河北北方学院河北省农产品食品质量安全分析检测重点实验室

【摘要】 将思想政治教育有机融入教育教学各个环节,是高校提升学生道德素质的有效途径之一。基于农林学院食品专业学生的特征并结合课程特点,从德育目标与课程思政的实践经验出发,探索了"食品毒理学"课程中思政教育的设计,找到了思想政治教育与课程专业内容的契合点。

【Abstract】 It is quite effective to improve students’ moral quality by integrating ideological and political education into all aspects of the education in universities. Based on the characteristics of the course and the students majoring in food in the agricultural and forestry college,this paper elaborated the moral education objectives and the practical experience of ideological and political education in course of Food Toxicology. It explored the design of ideological and political education in the course to find the joint point between ideological and political education and the professional content of the course.

【基金】 教育部“第一批卓越农林人才教育培养计划试点项目”(200409)
  • 【文献出处】 农产品加工 ,Farm Products Processing , 编辑部邮箱 ,2019年24期
  • 【分类号】TS201.6-4;G641
  • 【被引频次】20
  • 【下载频次】1023
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