节点文献
中国与塞尔维亚饮食文化的比较
Comparison of Food Culture between Chinese and Serbian
【摘要】 中国有句古语"民以食为天",饮食在人民日常生活中具有举足轻重的地位。中国在历经几千年的历史中形成了细致、严格的饮食文化。塞尔维亚地处欧亚十字交汇之处,地缘优势十分突出,在欧洲礼仪的影响下,结合自身民族特色,形成了独特的饮食文明和风俗。如今随着"一带一路"相关项目在塞尔维亚的落地建设与不断深入,各领域合作逐步加强,势必推动两国饮食文化交流。
【Abstract】 There is an old saying in China that "Food is the first necessity of the people" and diet plays a pivotal role in people’s daily life. A detailed and strict Chinese food culture has been forming with the developed history of thousands years.Serbia had a prominent geographical advantage while located at the intersection of the Eurasian cross. It has formed a unique diet civilization because of the influencing of European etiquette and combined with its own national characteristics. Now,with the implementation and deepening of "One Belt and One Road" related projects in Serbia, the cooperation in various fields is gradually strengthened,which is bound to promote the food culture exchanges between two countries.
- 【文献出处】 河北经贸大学学报(综合版) ,Journal of Hebei University of Economics and Business(Comprehensive Edition) , 编辑部邮箱 ,2019年03期
- 【分类号】TS971
- 【下载频次】402