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壳聚糖-多酚共聚物的绿色制备、特性及应用研究进展
Progress in Green Preparation, Properties, and Applications of Chitosan-polyphenol Copolymers
【摘要】 壳聚糖具备很多对人体有利的生物活性,是一种功能生物高聚物。近年来,通过安全绿色的自由基接枝反应,将多酚化合物引入壳聚糖分子,以进一步增强其生物活性而备受关注。获得的壳聚糖-多酚共聚物抗氧化活性显著增强,抗菌性能也得到提高,在食品及医药领域具有良好的应用潜力。综述了壳聚糖-多酚共聚物的绿色制备、特性及应用研究进展。
【Abstract】 Chitosan, which has various beneficial bioactivities on human health, is an excellent functional biopolymer. In recent years, to further strengthen its biological properties, introduction of polyphenols onto chitosan by free-radical grafting reaction, a safe and green procedure, has received many attentions. The resulting chitosan-polyphenol copolymers can enhance antioxidant capacity. The antimicrobial activity of chitosan-polyphenol copolymers is also improved. Thus, chitosan-polyphenol copolymers have great potential in the fields of food and medicine. Progress in green preparation, properties, and applications of chitosan-polyphenol copolymers was summarized.
- 【文献出处】 食品工业 ,The Food Industry , 编辑部邮箱 ,2018年10期
- 【分类号】O636.1
- 【被引频次】1
- 【下载频次】273