节点文献
对引入社会餐饮企业监管考核的探索与实践
Exploration and Practice of Introducing Supervision and Assessment of Social Catering Enterprises into Colleges and Universities
【摘要】 高校引入社会餐饮企业是后勤社会化改革的积极探索。安徽工业大学通过探索与实践,对引入的社会餐饮企业建立起完整的责任体系、标准体系、监管体系、考核体系,并注重对考核结果的运用,确保餐饮服务满足广大师生需求。
【Abstract】 Introducing social catering enterprises into colleges and universities is an active exploration of logistic socialization reform.Trough exploration and practice,Anhui University of Technology has established complete responsibility system,standard system,supervision system and assessment system for the social catering enterprises introduced and paid attention to application of assessment results,so as to ensure that catering services meet the needs of all teachers and students.
【关键词】 高校;
餐饮服务;
社会餐饮企业;
监管考核;
【Key words】 colleges and universities; catering services; social catering enterprises; supervision and assessment;
【Key words】 colleges and universities; catering services; social catering enterprises; supervision and assessment;
【基金】 安徽省高等院校后勤协会首批研究课题(皖教后协〔2018〕5号):高校对引入社会餐饮企业监管机制与考核评价体系研究(ahgxhq201811)
- 【文献出处】 安徽工业大学学报(社会科学版) ,Journal of Anhui University of Technology(Social Sciences) , 编辑部邮箱 ,2018年06期
- 【分类号】G647.4
- 【被引频次】1
- 【下载频次】79