【摘要】 硒是人体必需微量元素,提高食物中硒元素的含量是增加人体硒营养的主要途径。文章综述了富硒大豆研究进展,包括大豆对硒元素的吸收转化规律,硒肥种类、施肥方法、品种等因素对硒含量的影响,硒肥与大豆品质及产量的相关性等方面。最后展望了富硒大豆的应用前景,为大豆富硒生产发展提供理论依据。更多还原

【Abstract】 Selenium is the essential trace element of human body. Enhancing the content of selenium in food is the main way to increase human selenium nutrition. This paper reviewed the research progress on selenium-enriched soybean, including the uptake and transformation of selenium, effects of selenium fertilizer types, fertilization methods, varieties and other factors on the selenium content, and the correlation between selenium fertilizer in relation to soybean quality and yield. The application prospect of selenium-enriched soybean is discussed, which will benefit to the development of soybean seleniumenriched production.更多还原