节点文献
晋荞麦(甜)8号的选育及栽培技术
Breeding and Cultivation Techniques of Jinqiao 8
【摘要】 晋荞麦(甜)8号是由日本引进的甜荞经EMS(甲基磺酸乙酯)化学诱变剂处理,系统选育而成。该品种在2013—2014年的区域试验和生产示范中,表现出产量高、品质好,抗倒伏等特点,2 a区域试验平均比对照(晋荞麦(甜)3号)增产7.2%,生产示范平均比对照增产24.5%。2015年9月通过山西省农作物品种审定委员会审定,对山西省甜荞生产的发展有重要的推广应用价值。
【Abstract】 Jinqiao 8 is a new variety of buckwheat, formed by Ethylmethylsulfone treated, through systematic breeding. In the regional test and the production demonstration of two years,this variety displayed characteristics of high production, high quality,resistance to lodging and so on. During the 2 years of the regional test, the average yield increased production 7.2% than control variety(Jinqiao 3), and average yield increased 24.5% than the control in the production demonstration. It was registered and released by Shanxi Province Variety Examination Committee in 2015. It is of important application value to buckwheat production of Shanxi province.
- 【文献出处】 山西农业科学 ,Journal of Shanxi Agricultural Sciences , 编辑部邮箱 ,2016年10期
- 【分类号】S517
- 【被引频次】3
- 【下载频次】112