This study was carried out to establish optimum conditions for the extraction of total alkaloids from potato(Solanum tuberosum).The extraction temperature,extraction time,ultrasonic power and solid-liquid ratio,as major factors influencing the extraction amount according to the single factor tests,were selected as the independent variables.And the extraction amount of α-solanine was selected as response factor.The optimal extraction conditions were studied using the response surface analysis and the Box Beh...
【基金】
天津农学院实验教学示范中心教学改革项目(编号:2015SY012)
【更新日期】
2016-12-01
【分类号】
TS215
【正文快照】
(1.天津农学院食品科学与生物工程学院,天津300384;2.天津市农副产品深加工技术工程中心,天津300384;3.天津大学环境科学与工程学院,天津300072)(1.School of Food Science and Biotechnology,Tianjin Agricultural University,Tianjin 300384,China;2.Tianjin Engineering and
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