The influences were studied.from tea carding temperature,tea carding time and the amount of leaves on the processing,taking Lu'an green tea as material.Based on the single factor experiment,the optimum parameters were selected.The optimum parameters were as followed:carding temperature 90 ℃,carding time 5min,and the amount of leaves 1.0kg.Experimental data were subjected to multivariate first-order regression and multivariate quadratic regression,and two regressing equations were obtained.A neural network m...
【基金】
农业部茶叶机械产业体系项目(编号:11008702)
【更新日期】
2016-03-09
【分类号】
TS272.4
【正文快照】
(1.安徽农业大学工学院,安徽合肥230031;2.安徽农业大学茶树生物学与资源利用国家重点实验室,安徽合肥230031;3.安徽农业大学茶与食品科技学院,安徽合肥230031)(1.Engineering College,Anhui Agricultural University,Hefei,Anhui 230031,China;2.State Key Laboratoryof Tea P
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