【摘要】 魔芋葡甘聚糖是一种优良的水溶性膳食纤维,具有清洁肠道、提高耐糖能力、防止肥胖以及改善胆固醇代谢等功能,能阻止人体对糖、脂和胆固醇的过量吸收,具有优良的保健功效,近几年对其功能和应用有比较多的应用。对魔芋葡甘聚糖所具有的生理功能及其食品添加剂中的应用做一综述,以期为魔芋在食品行业的进一步开发做理论依据。更多还原

【Abstract】 Konjac glucomannan(KGM) is an excellent water-soluble dietary fiber, having the function of cleaning intestinal tract, improving the ability of resistance to sugar and cholesterol metabolism, preventing fat, and there are more studies about its functions and applications recently. The chemical structure, physiological functions and applications in all aspects of the food industry of KGM are reviewed, and the future development of KGM is expected, in order to provide reference for KGM studies in future.更多还原