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二次打顶对烤烟经济性状及化学成分的影响
Effects of Double Tip-pruning on Economic Characters and Chemical Composition in Flue-cured Tobacco
【摘要】 以秦烟96为试验材料,研究了二次打顶措施对烤烟经济性状及化学成分的影响。结果表明,烤烟二次打顶后,产量略有降低,平均减少5.55%,但产值、均价和中上等烟比例都大幅提升,平均分别增加了7.02%、13.33%、8.35%。这表明二次打顶可不同程度上影响各部位烟叶化学成分含量,改善化学成分协调性。
【Abstract】 Taking tobacco cultivar Qinyan96 as material, the effects of double tip-pruning on economic characters and chemical composition in flue-cured tobacco was explored. The results showed that double tip-pruning can make the per mu yield reduced by 5.55%,but increase the per mu output value,the average price and the ratio of middle to superior grade tobacco by 7.02%,13.33% and 8.35%. Double tip-pruning could obviously impact the chemical composition of flue-cured tobacco in different part, and improve the coordination of the chemical composition much more.
【关键词】 烤烟;
二次打顶;
经济性状;
化学成分;
协调性;
【Key words】 flue-cured tobacco; double tip-pruning; economic characters; chemical composition; coordination;
【Key words】 flue-cured tobacco; double tip-pruning; economic characters; chemical composition; coordination;
- 【文献出处】 湖南农业科学 ,Hunan Agricultural Sciences , 编辑部邮箱 ,2016年10期
- 【分类号】S572
- 【被引频次】4
- 【下载频次】43