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小豆新品种‘苏红3号’的配套栽培技术研究

Study on high-yield cultivation techniques of new adzuki bean variety ‘Suhong No.3’

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【作者】 张红梅陈华涛袁星星刘晓庆崔晓艳陈新顾和平

【Author】 ZHANG Hong-mei;CHEN Hua-tao;YUAN Xing-xing;LIU Xiao-qing;CUI Xiao-yan;CHEN Xin;GU He-ping;Institute of Vegetable Crops,Jiangsu Academy of Agricultural Sciences;

【机构】 江苏省农业科学院蔬菜研究所

【摘要】 ‘苏红3号’是江苏省农业科学院蔬菜研究所最新选育的小豆新品种,具有高产、优质、抗病、适合一次性收获等优点。为了提高该品种的产量和品质,对其配套栽培技术进行了系统研究,结果表明:‘苏红3号’在江苏地区的最适播期是6月上中旬,最佳种植密度为13万株/hm~2,施肥方案以有机肥7 500 kg/hm~2和45%复合肥750 kg/hm~2作基肥为佳,初花期再追施尿素600 kg/hm~2。

【Abstract】 ’Suhong No.3’ is a new variety of adzuki bean selected by Institute of Vegetable Crops,Jiangsu Academy of Agricultural Sciences.The variety ’ Suhong No.3 ’ has high yield,high quality,disease resistance,suitable for one-time harvest and other advantages.In order to improve the yield and quality of the variety in Jiangsu Province,the cultivation techniques had been systematically studied.The results showed that the most suitable sowing date is early and mid-June,the optimal planting density is 130 000 plants/hm~2,and the best fertilization method is organic manure 7 500 kg/hm~2,45% compound fertilizer 750 kg/hm~2 as basel fertilizer,and early flowing stage adding urea 600 kg/hm~2.

【基金】 食用豆产业技术体系(CARS-09);江苏省科技支撑计划项目(BE2013379)
  • 【文献出处】 上海农业学报 ,Acta Agriculturae Shanghai , 编辑部邮箱 ,2015年06期
  • 【分类号】S521
  • 【被引频次】4
  • 【下载频次】37
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