【摘要】 结合食品专业的培养目标,按学院专业建设要求,通过资源优化配置、实验项目整合、开放实验平台的建设以及交互支撑体系建设,以提升食品实验室在加强食品专业本科生实践和创新能力的作用。更多还原

【Abstract】 According to the specialty construction requirements of colleges and combining the training targets of food engineering specialty,we optimized the resources allocation,integrated the experiment projects,opened the lab platforms and constructed the interactive support systems,consequently. It can strengthen the practice ability and the innovation capacity of undergraduates who major in food engineering specialty.更多还原