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黄曲霉毒素对蛋鸡产业潜在的生态和健康风险
Ecological and Health Risks of Aflatoxin in Laying Hens Industry
【摘要】 黄曲霉毒素在人类食品和畜牧业中广泛存在并造成了巨大的经济损失,其带来的潜在的经济、生态和健康风险引起人们的高度重视。本文就蛋鸡生产中黄曲霉毒素在饲料中的污染引起蛋鸡生产性能、蛋品质降低,并以残留的形式随食物链传递威胁人类食品安全等情况及其消除方法进行简要综述。
【Abstract】 Aflatoxin elicited public concerns with its widespread occurrence and great economic loss in animal feed and human food in the last decades.This paper stated the pollution of aflatoxin in feeds in laying hens industry and the induced loss in laying performance and egg quality,the remaining threats to food safety throughout food chain,and concludively the corresponding methods to eliminate the aflatoxin.
【关键词】 黄曲霉毒素;
饲料;
食品安全;
蛋鸡;
蛋品质;
残留;
食物链;
中毒;
【Key words】 aflatoxin; feed; food safety; laying hens; egg quality; residues; food chain; poisoning;
【Key words】 aflatoxin; feed; food safety; laying hens; egg quality; residues; food chain; poisoning;
【基金】 广东省科技计划项目(2010B090400376);广东省农业厅科技攻关项目(1009424);国家级大学生创新创业训练计划CXXL2014046
- 【文献出处】 家畜生态学报 ,Journal of Domestic Animal Ecology , 编辑部邮箱 ,2015年02期
- 【分类号】S859.8
- 【被引频次】5
- 【下载频次】204