【摘要】 对食品安全问题进行追踪溯源式监管已经得到业界的普遍认同。为了更好的实现溯源式猪肉安全监管,本文从生猪产品生产的特点和影响生猪产品安全的因素入手,分析了溯源式监管的可行性,并提出了实现溯源式监管模式可行的建议和方法,对实现溯源式监管进行了理论和操作层面的探索。更多还原

【Abstract】 Pork safety supervision via source-tracing has been generally accepted. In this paper, the feasibility of "tracing supervision" was analyzed based on the characteristics of pork production and the influence factors, and suggestions and ways to practise "tracing supervision" were proposed at the theoretical and practical level.更多还原